[Seller]
Sell Herb Extracts
WE are pleased to introduce our herb extract product to you as follows.
If any items draw your interest, please feel free to contact us for further information. Thank you.
Herb Extract Product list
Astragalus P.E. 10 :1 ( Astragalipolysaccharoses )
Black Cohosh P.E. Triterpenoids 2.5% Min
Bilberry Extract 5% , 25% ( Anthocyanidins )
Burdock root 10 :1 or 4 :1
Cassia P.E. 8% Min
Citrus Aurantium P.E. 4% Min ~ 10% Min
Echinacea Purpurea 1% 4% ( Polyphenol )
Epimedium P.E. ( Icariin ) 5%, 10%,
Evening Primose Oil 9% , 9.5%, 10%
Genistein 90% Min HPLC
Giant Knotweed P.E. ( Resveratrol ) 20%,30%,40%,50%,60%
Gingkgo Biloba P.E. 24/6 ( Low Acid 5ppm Max )
Ginseng P.E.20% ~ 80%
Golden Seal P.E.4 :1 5%
Gotu Kola P.E. 30% Min
Grape Seed Extract Proanthocyanidin 95% Min
Grape Skin Powder Extract
Green Tea P.E.60% ~ 98% ( Polyphenol )
Gynostemma Entaphyllum P.E. Gypencsides 95% ,90%
Gymnema 10 :1
Hawthorn Leave P.E. ( Hawthorn Flavones ) 10% Min
Horsetail 4 :1 or 7% Min. ( Silic Acid )
Huperzine A 99% or 1% Min
5-HTP
KAVA P.E.30% Kavalactones
Kudzu Root P.E. ( Isoflavones ) 40% Min
Lycopenes 5% Min 6% Min.
Milk Thistle Extract UV 80~85% Silymarin
Pine Bark P.E. OPC 90% or 95% Min , Polyphenols 90% or 95% Min
Pumpkin Seed P.E. Oil 4 :1
Polygonum sinensis P.E. Resveratrol >20%, 40% 60% HPLC
Pueraria P.E.( Kudzu Root Extract ) 40% total isoflavones
Rhodiola Rosea P.E. 1% or 2% Min ( Rhodiola Sacra P.E. 1% or 2% Min )
Red clover P.E. Isoflavone 8%
Red Yeast Rice Extract 0.4% ( Isoflavones )
Reishi Mushroom P.E.10%/4% ,
Shitake Mushroom P.E.10% Polysacchrides , 15%,
Siberian Gingseng P.E. Eleutheroside (B+E,0.8%, 1.2%)
St. John's worts Extract 0.3% Min by UV
Saw Palmetto P.E. 25%
Soy isoflavone 40% ( NON GMO )
Stevia P.E.90% Steviosides 250 times
Tribulus Terrestis 40%
Wild Yam P.E. 6% , 8%,10%, 16% ( Diosgenine )
White willow bark extract Salicin 15%
Effective Component Monomer
1. Paclitaxel 99% Min ( HPLC )
2. 10-Dcacctyl Baccatin III 99% Min ( HPLC )
3. Berbamine HCl 95% Min
4. Ursolic Acid 25%,.70%,80% HPLC
5. Genistein 95% Min ( HPLC )